Receptions - {10-11} Carlton House Terrace

Searcys can currently only offer cold canape and bowl food options. Cold (C) and Hot (H) are highlighted in the menu below.

Reception Packages

Opt for a combination of canapes and bowl food for your event. Select your chosen package for all guests from the list below, then pick your dishes from the canape and bowl food menus provided.

Add unlimited house wine beer and soft drinks £13.00 per person per hour

The Mall

This is recommended for receptions lasting up to 2 hours
Selection of 5 canapes per person
Selection of 3 bowls per person

£29.00 per person

Carlton House

This is recommended for receptions lasting up to 2.5 hours
Selection of 6 canapes per person
Selection of 4 bowls per person

£34.00 per person

Bowl Food

Bowl food is an excellent way of providing small portions of delicious dishes that always prove a fantastic hit with any guest. Tray served by our staff in ceramic bowls and designed to eat standing up, they are both a substantial and stylish alternative to finger buffets. The bowl food menu can be designed and served in keeping with the theme of your event. Our catering events planner would be delighted to discuss this with you in more detail.

Select 4 bowls from below
£23.00 per person
Additional bowls £5.50 each
Add unlimited house wine, beer, and soft drinks at £13.00 per person per hour

Savoury

Roast Lake District rump of lamb, aubergine caviar, apricot and almond dressing
Braised Rhug Estate feather blade, sweet potato and marjoram mash, Freedom ale gravy
Suffolk chorizo in cider, butterbean, cavolo nero
Lamb, apricot and pistachio kofta, mint yoghurt, couscous salad
Oak smoked buttermilk chicken, rocket, red chard, mango and sundried tomato salsa
Confit Scottish salmon, fennel marmalade, pickled radish, dill oil
Grilled pollock, orange, red onion, radish, radicchio and borage pesto
Roast hake, crushed Yukon gold potato, asparagus, crispy capers
Roast heritage beetroot, Balcombe blue cheese, balsamic pearls, rocket salad (V)
Basil potato dumpling, diced courgette and cucumber salad, rich tomato sauce (V)
Vegetable curry, fragrant rice, mini flavored poppadums (VE)
Jackfruit, sweet potato, chili and sundried tomato cornbread (VE)

Sweet

West Country strawberry and lychee cream puff, rose water cream (V)
Lemon and elderflower sponge cake, limoncello mascarpone (V)
Milk chocolate and mango mousse (V)
Vanilla yoghurt cheesecake, fresh blueberry (VEO)
Vanilla rice pudding, poached rhubarb, berries, coconut (VE)

Canapés

Our flexible canape service can be tailored to suit any party. Should you wish to theme or brand the presentation of your canapes, simply talk to your catering events planner and we can discuss this with you.

Six per person £19.50
Eight per person £24.00
Ten per person £27.50
Add unlimited house wine, beer, and soft drinks at £13.00 per person an hour

Meat

Woodhall air-dried ham croquette, chorizo basil emulsion
Black truffle croque monsieur
Roast Gressingham duck, glazed apple, croute
Venison slider, juniper, tomato chutney
Free-range chicken ballotine, pear jelly
Flat iron steak, rosemary Yorkshire pudding, horseradish

Fish

Wye trout, potato blini, watercress mayonnaise
Tempura prawn, lemon and Szechuan dip
Portland crap and tiger prawn, grapefruit mayonnaise
Searcrys smoked salmon, buckwheat blini, crispy caper, lemon powder
Scottish scallop, hazelnut and coriander butter, celeriac and lime puree

Vegetarian

Colston Bassett Stilton and chive tart, burnt onion powder (V)
Butterbean mousse, spinach bread, beetroot waffle (V)
English mustard cauliflower macaroons (V)
Balcombe blue cheese in a sesame cone (V)
Ratatouille, pastry cup, basil crust (V)
Chargrilled aubergine, oak smoked hummus, croute (VE)
White gazpacho (VE)
Heritage tomato salsa, filo pastry, sea salt (VE)

Sweet

Chocolate and caramel tart, peanut brittle (V)
Selection of homemade macarons (V)
Passionfruit and basil truffle (V)
Gin and tonic cheesecake (VEO)
Valrhona dark chocolate covered Kentish strawberries (VE)