Choose Three Savoury Bites

Searcys sausage rolls with mustard

Smoked paprika Norfolk chicken with whipped avocado

Organic hen’s Scotch egg with heirloom tomato chutney

Smoked trout with chives, sour cream and baby gem

King prawn skewers with Virgin Mary salsa

Salmon and watercress tartlet

Grilled Wye Valley asparagus frittata

Fried mozzarella beignet with tomato pesto

Sage polenta with spiced carrot purée

Spinach & feta rolls

Roast red pepper and basil tartlet

Choose Two Salads

Kent watercress, rocket, croutons, walnuts and avocado oil

Orzo, Wye Valley asparagus, fine beans, shelled peas with a lemon and tarragon dressing

Red cabbage, Granny Smith, celery, sour cherries and hazelnut

Broccoli, orange, Ragstone goats cheese and sunflower seeds

Quinoa, kale, avocado, fennel and rapeseed oil

Choose One Of Our British Desserts From Around The Isles

English:
Deconstructed Eton mess

Mrs Greaves Peak District
Bakewell pudding

Welsh:
Summer fruits flummery pudding

Scottish:
Raspberry cranachan

Northern Ireland:
Fifteens

Choose Three Savoury Bites