Choose Three Savoury Bites

Searcys sausage rolls with mustard
Smoked paprika Norfolk chicken with whipped avocado
Organic hen’s Scotch egg with heirloom tomato chutney
Smoked trout with chives, sour cream and baby gem
King prawn skewers with Virgin Mary salsa
Salmon and watercress tartlet
Grilled Wye Valley asparagus frittata
Fried mozzarella beignet with tomato pesto
Sage polenta with spiced carrot purée
Spinach & feta rolls
Roast red pepper and basil tartlet

Choose Two Salads

Kent watercress, rocket, croutons, walnuts and avocado oil
Orzo, Wye Valley asparagus, fine beans, shelled peas with a lemon and tarragon dressing
Red cabbage, Granny Smith, celery, sour cherries and hazelnut
Broccoli, orange, Ragstone goats cheese and sunflower seeds
Quinoa, kale, avocado, fennel and rapeseed oil

Choose One Of Our British Desserts From Around The Isles

English:
Deconstructed Eton mess
Mrs Greaves Peak District Bakewell pudding

Welsh:
Summer fruits flummery pudding

Scottish:
Raspberry cranachan

Northern Ireland:
Fifteens

Choose Three Savoury Bites