- Lunches
- Sandwich Lunch
- Grazing Lunch Station
Sandwich Lunch
- 4 different fillings prepared on the day including meat, fish, vegetarian and vegan options
- Add selection of soft drinks £3.00 per person
SANDWICHES
- Chef’s selection of sandwiches, crisps, seasonal fruits and flavoured water
£24.00 per person - Chef’s selection of sandwiches, soup of the day, seasonal fruits and flavoured water
£26.00 per person - Chef’s selection of sandwiches, 2 salads, seasonal fruits and flavoured water
£28.00 per person
Salads
- Roasted beetroot, pear, stilton dressing (V)
- Spiced squash, kohlrabi, date, walnut (VE, green leaf)
- Red cabbage, kale, carrot, dukka crumb (VE, green leaf)
- Green lentil, radicchio, shallot, feta, lemon, honey dressing (V, green leaf)
3-2-1 Grazing Lunch Station
- £32.50 per person
- Choose 3 savoury bites, 2 salads and one dessert
- Includes bread & butter and flavoured water
- Add selection of soft drinks £3.00 per person
CHOOSE THREE SAVOURY BITES
- Sussex pork, thyme, beetroot, sausage roll, tomato chutney
- Hereford Beef slider, egg, Emmental, pickle, red onion relish
- Tandoori salmon skewers, lime yogurt (green leaf)
- Cod, dill, vintage cheddar, fish pie
- Tomato, spinach, ash goats’ cheese, ciabatta pizza (VEO)
- Zaatar cauliflower frites, red chilli dip (VE)
CHOOSE TWO SALADS
- Roasted beetroot, pear, stilton dressing (V)
- Spiced squash, kohlrabi, date, walnut (VE, green leaf)
- Red cabbage, kale, carrot, dukka crumb (VE, green leaf)
- Green lentil, radicchio, shallot, feta, lemon, honey dressing (V, green leaf)
CHOOSE ONE DESSERT
- Panettone Bread pudding, clementines, brandy cherry’s (V)
- Rose and lychee profiterole, white chocolate crumb (V)
- Marsala, chocolate tiramisu (VEO)
- Sticky toffee pudding, vanilla cream (V)